Brut & Brine — Duck Hawk Provisions’ Annual Oyster Roast

Thursday, Sept. 17th · 6–8 PM · $99 per person

Join us for our annual celebration of bubbles, brine, and good company. We’re shucking raw oysters, firing up the oyster roast, and piling high fried shrimp po’ boys — all paired with free-flowing champagne and cold beer. Add live music to the mix and you’ve got the perfect early-fall evening.

Seating is limited, so reserve your spot before it’s gone.

Live Music • Oyster Roast • Raw Oysters • Po’ Boys • Bubbles & Beer