Join us for a cozy little “dinner” where the only rule is: who needs a main course when you have charcuterie? Picture a table overflowing with silky prosciutto, rustic salami, creamy cheeses, jewel-toned jams, marinated olives, and perfectly crisp crackers … each bite finding its perfect match in your glass. We’ll sip, nibble, and linger over conversation as we build the ultimate grazing board together. It’s a wine club night that’s more about savoring the small bites and slow moments than anything else … and yes, we fully support calling this dinner.